Best Southern Seasonings & Casings FREE SHIPPING ON FULL CASES!!!!!!!!

CARNITAS GRANDE MARINADE  From south of the border, this marinade combines chili pepper, cumin, garlic, onion, tomato, and colorful diced peppers for the ultimate in Latin appeal for beef, pork, poultry, and seafood.  

Sale $ 69.99 normally $ 119.00 !!!!!! one left this price

Old Plantation Carnitas Grande Marinade 
Blend 165 
SIZE:  18.75 Oz. 
Packed 24 Bags Per Case 
UPC Code 78665 00165 
INGREDIENT STATEMENT ON BAG: 
Blended Of Tomato Powder, Salt, Spices, Modified Food Starch, Sodium Phosphates (8.00%), 
*Green Bell Pepper, *Red Bell Pepper, *Garlic, *Onion And Less Than 2% Silicon Dioxide Added 
To Prevent Caking. 
*Denotes Dehydrated 
DIRECTIONS FOR USE IN A VACUUM TUMBLER 
Boneless:  Place 25.0 Lbs. of boneless, skinless chicken breasts, beef, pork or seafood in a 
vacuum tumbler. Add 21.25 Ozs. of water and 18.75 Ozs. of seasoning. Vacuum 
tumble 20 minutes. 
Wings:  Place 50.0 Lbs. of chicken wings in a vacuum tumbler. Add 21.25 Ozs. of 
water and 18.75 Ozs. of seasoning. Vacuum tumble 20 minutes. 
NOTE:  Depending on pickup desired, the amount of water that is used can be 
changed. If a more intense flavor profile is desired, increase seasoning usage 
by 10% - 25%. If a less intense flavor profile is desired, decrease seasoning 
usage by 10% - 25%. 
DIRECTIONS FOR USE AS A SOAK 
3. Dissolve 21.25 Ozs. of seasoning in one gallon of water. Adjust the amount of water 
depending on strength of marinade desired. 
4. Use plastic or stainless steel containers only. 
3. Product can be marinated for as little as 30 minutes or as long as 24 hours 
depending on your need and the desired intensity of flavor. 
4. Product should be kept under refrigeration during marination