FULL CASE (24)
SIZE: 19.5 Oz. (seasons 25 Lbs. of meat)
INGREDIENTS: Blended of Salt, Dextrose, Spices, Garlic And Onion Powder, Sodium Phosphates (8.33%), Sassafras Powder, Sodium Erythorbate (1.08%), Spice Extractives And Less Than 2% Silicon Dioxide Added To Prevent Caking.
Full Bodied Cajun including several Peppers, Garlic, Onion, and hints of Herbs makes this Andouille stand above the rest. Old Plantation Smoked Andouille Seasoning is a great addition to a processors line of Cured, Smoked and Fully Cooked Sausages.