FULL CASE (24)
SIZE: 11 oz. (seasons 25 Lbs. of meat)
INGREDIENTS: Blended of Salt, Spices, Dextrose, Garlic Powder, Spice Extractives.
This seasoning can be used to produce a fresh hot link sausage that is distinctly different from typical hot sausage. This blend contains a combination of ground red pepper, crushed red pepper, garlic powder and several spice extractives.